Sam always helps me when I make these Sloppy Joes. I think he enjoys the fact that you don't really need to measure the ingredients. I just let him add a little of this and a little of that until it tastes good to him.
1 1/2 pound ground beef
Ketchup
Mustard
Brown Sugar
Worchestershire Sauce
Montreal Steak Seasoning
Allspice
Brown the ground beef, breaking up into a fine crumble. Add a healthy squirt of ketchup (about 1/2 to 1 cup) and a large squirt of mustard (about 1/3 cup). Season with remaining ingredients until it tastes right. This is the most fun part for a young cook!
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2 Comments
10/29/2018 07:51:10 pm
This is a very helpful post! Thank you posting this recipe, I have been looking particularly for this dish ever since I have tasted one. Actually, I do not know what to call it since I have only tried it once, but I remember how it tasted, especially the taste of the Worcestershire sauce. And now upon seeing your post on your blog, I learned that it is called Sloppy Joes. I will surely make myself later for breakfast. My kids will surely enjoy it as much as I did. 3/6/2020 03:04:16 am
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Bitter Patter..the mutterings of a mother of four, second grade teacher, avid reader, knitter, enthusiastic cook and sometimes runner. I'm every woman, baby.  Archives
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